Lubella Egg Pasta is a delicate, traditional pasta, made with highest quality wheat and eggs. It looks like homemade pasta, has great delicate taste and natural colour. Lubella Egg Pasta is perfect for soups, especially for home-made broth. In 2021 Lubella stopped using cage eggs. This is our huge advantage! Now we use barn or free range eggs for production.
EGG PASTA
- barn or free range eggs
- like homemade pasta
- delicate taste
- perfect for soups
Products
LUBELLA egg pasta filini / noodles/ nitki
LUBELLA egg pasta mafaldine corte /ribbon noodles /wstążki
LUBELLA egg pasta tagliatelline / noodles /krajanka
LUBELLA Egg pasta little noodle quail eggs
LUBELLA Egg pasta eliche
LUBELLA Egg pasta tagliatelle mosse
LUBELLA egg pasta little noodles /krajaneczka
LUBELLA egg pasta beads /koraliki
LUBELLA egg pasta stars /gwiazdki
LUBELLA egg pasta rice /ryż
LUBELLA egg pasta noodles /krajanka